Friday, September 21, 2012

Intense Ghost Pepper Wing Sauce

By Casandra Newton


If you are hosting a party and are not sure on what food to serve, try making some buffalo wings. Use Naga bhut jolokia peppers to make ghost pepper wing sauce. This will surely have your guests talking as this type of pepper is nothing to joke around about. The heat of these peppers is so intense that your wings will be the talk of the town. Learn about the history of these peppers by reading more about it online.

The Naga bhut jolokia, otherwise known as the ghost chili pepper, is a hybrid between two types of peppers. It can be found in the northeastern side of India where it is known as the cobra chili. This chili is extremely hot and is known all over India for the intense, sometimes painful, sensation it gives. This is also known to be used as a safety precaution by being smeared on fences or used in smoke bombs.

This intense chili can also be used as a weapon as it brings extreme heat and discomfort to most people. It can be used as a non lethal means to control crowds or developed into a pepper spray. It can be used as a safety device by women or police officers. This chili has an interesting background and a variety of uses.

If you are a fan of buffalo wings, this type of sauce is definitely something that you should try out. Make sure that you have a few gallons of milk ready as your mouth will surely be set on fire. Learn about the different dips that will go with these wings that can offer a bit of neutralization to the fiery taste that will explode in your mouth.

There are a number of sauces in the market that have the Naga bhut jolokia incorporated in them. Some of them are very extreme and should be mixed in with other condiments. This is definitely not for the faint hearted, or for those who have heart problems. Be careful with these sauces and learn about how to create eatable food with it.

You can learn about how to make hot wings by looking for recipes online. Most recipes call for a lot of butter, some salt and pepper, a bit of vinegar and hot sauce. You can use a hot sauce that has Naga bhut jolokia. Use one or two drops at first and do not go overboard. Even one small drop will hurt your tongue. The cobra chili is definitely nothing to laugh about.

Create a blue cheese dressing or a ranch dip to go with your wings. If you have friends who brag about how much heat they can take, give them a plate full of wings made from these cobra chili peppers and see if they do not go home crying.

Look for delicious recipes where you can use the ghost pepper wing sauce to give your food some heat. However, this is not something that you should use too much of. One or two drops is more than enough to give you food a kick.




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