Saturday, July 28, 2012

Quick Guacamole Recipe

By Alejandro Mole


At times we just don't have as much free time as we like. 1 solution to save time is to just get things performed a little more quickly, a little more effectively, and that is where this guacamole recipe comes in. When you just want an excellent, quick, fresh, homemade dip, you can grab an avocado or two, fire up the food processor, and whip this one up fast. Get the following ingredients prepared.

Quick Guacamole Ingredients

1 Avocado, 1/2 Tomato, 1/4 Onion, Tablespoon of Lemon Juice, Pinch of Salt, Pinch of Garlic Salt, 1/4 Cup Sour Cream

Directions

Generally, you'd sit there and mash your avocado, dice your onion as well as your tomato and mix it all together just right. When you don't have time for that, then you would like to slice your avocado in half, get rid of the pit and scoop all of the meat into your food processor with your sour cream.

Throw your half a tomato and quarter of an onion in there and start out pureeing it all together with the lemon juice, salt and garlic salt. If you'd like it slightly spicier, throw in some cilantro, hot sauce and any tiny pepper you've handy.

When it starts looking like a delicious green frappe, scoop it out. The sour cream need to give it a runnier consistency than most guacamole, so it'll be simpler to scoop and pour.

In the event you do not have a food processor, or don't have time to clean it or set it up, then just dice your onion and tomato up into small pieces, mash up your avocado and mix it all together by hand. In any occasion, the sour cream ensures that it blends more rapidly, mixes more rapidly, pours faster and scoops more simply. It's seriously the secret ingredient if you want to make any dip or sauce slightly simpler to get out of the bowl.

Quick Guacamole Recipe Variations And Ideas

If you are in a hurry, chances are you already know just what you're putting this on and you are on your way out the door as you read this, but if you're looking for a fast appetizer or food item to throw on the table for that party, you could generally just place this in a bowl with some chips.

At the same time, you can make some quick quesadillas: take some flour tortillas, put cheese in the middle and pan fry every side like a grilled cheese sandwich. Slice these up into triangles and arrange them around the bowl. If you're short on time and ingredients, this is a terrific, very simple little Mexican dish that you just can make in twenty minutes flat.




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