Tuesday, August 14, 2012

How to Make Strawberry Milkshake

By Miranda Kaye


Strawberries have always been eye-catching fruits and a lot of people appreciate their taste at the same time. This is especially true in the time of strawberry season, most of the people got strawberry vegetation someplace in their lawn and they just enjoy picking them all up.

So, what could be much more fabulous to do with these freshly harvested ripe strawberries than making a milkshake? Perhaps there's absolutely nothing more nutritious and luscious! Strawberry milkshakes always soothes our warm summer season. Get recharged and invigorated by indulging into this amazing strawberry milkshake recipe for you!

What to prepare:

four cups hulled strawberries (preferably fresh), 2 cups milk, four cups strawberry ice cream, two teaspoons white sugar, 2 cups ice cubes,

Steps

Start preparing your blender as well as all the stated ingredients.

Stir hulled strawberries, milk, ice cream, white sugar, as well as ice cubes into your blender. Mix for roughly 5 minutes or right up until mixture looks even and creamy.

Dispense in individual glasses and you may add one dollop or two of vanilla or strawberry ice cream prior to drinking the milkshake.

Shed a few fresh strawberries and then serve instantly.

Savor this cooler summer season!

Recipe for Coffee Milkshake

To all caffeine lovers these days, here's a great news just for you! You wouldn't fall behind the hottest trends this summer season since your craving is high up within the current market. Summer time is really the best moment, but it is just very warm for your hot cup of coffee, right?

Yet you no longer need to be troubled as coffee fans may very well continue to have their own regular cup of coffee but in a rejuvenating, tastier version - the coffee milkshake! You could continually accomplish your thing and hobbies in your day with this coffee in a more refreshing experience right in your hands. Learn how you can make this coffee milkshake for the summer season.

What to prepare:

1 teaspoon instant coffee granules (any brand you prefer), 1 teaspoon vanilla extract, 2 teaspoons chocolate syrup (optional), cup of milk, 2 teaspoons white sugar (you could put more), At least 6 ice cubes,

Directions:

Be ready with your blender and then bring in instant coffee, vanilla extract, chocolate syrup, milk, white sugar, as well as ice cubes. Blend for 3-6 minutes or till milkshake appears creamy and blended.

Dispense in a glass and you may add a bit of chocolate syrup.

Serve immediately

Appreciate this brain-freeze!




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